Lunch

Seafood plates, chilled starters, and a short pasta section.

Starters

  • 1.Amberjack crudo

    Green strawberry, fennel oil, sea salt

    €18.00
  • 2.Tuna tartare

    Caper leaf, lemon zest, olive crumble

    €19.00

Main courses

  • 1.Linguine al limone

    Clams, parsley, preserved lemon

    €24.00
  • 2.Market fish panino

    Tomato conserva, herb salad

    €21.00